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Hertel Farms Grass Fed Beef
HOW WE SELL
We raise the beef on our family farm and take them to process in May of every year. We sell the beef by the 1/4, 1/2, or whole (see descriptions below). This gives you a much cheaper method of buying grass fed beef than purchasing the individual cuts at the grocery store. We sell the beef for $10.00 per pound. See the estimated cost at the bottom of this page. You can also customize your cuts of beef. For Example: if you want more hamburger meat, then you can choose to have some of your roasts ground into hamburger meat.
1/4 Beef (Split Half)
Roasts - 15 lbs
Round Steak - 3 lbs
Ribeye Steak - 3 lbs
Sirlion Steak - 2 lbs
Tenderloin Steak - 4 lbs
Flank/Skirt Steak - 2 lbs
Brisket - 2 lbs
Ground Beef - 45 lbs
Total Meat - 76 lbs
* these amounts are only estimates, actual amount may vary
Good for a family of 2-3
Estimated Cost - $760
1/2 Beef
Roasts - 30 lbs
Round Steak - 6 lbs
Ribeye Steak - 6 lbs
Sirlion Steak - 4 lbs
Tenderloin Steak - 8 lbs
Flank/Skirt Steak - 4 lbs
Brisket - 4 lbs
Ground Beef - 90 lbs
Total Meat - 152 lbs
* these amounts are only estimates, actual amount may vary
Good for a family of 4-5
Estimated Cost - $1520
Whole Beef
Roasts - 60 lbs
Round Steak - 12 lbs
Ribeye Steak - 12 lbs
Sirloin Steak - 8 lbs
Tenderloin Steak - 16 lbs
Flank/Skirt Steak - 8 lbs
Brisket - 8 lbs
Ground Beef - 180 lbs
Total Meat - 304 lbs
* these amounts are only estimates, actual amount may vary
Good for EXTREME meat eaters or large families of 5+
Estimated Cost - $3040
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